From ancient history to living history, from classical culture to the avant-garde, Paris has it all. The same is true of its dining, where nothing is left to chance. Here are a couple of fine examples of up-market restaurants in Paris.
Restaurant in Paris 14
In the 1920s Montparnasse became the cultural cornerstone of Paris. Once frequented by the likes of Zola, Satie and Rousseau, it’s also well known for its bars and cafes.
At 112 Boulevard du Montparnasse, you’ll find Garry Dorr’s Les Bars à Huîtres (oyster bar). Paris has a long tradition of oysters, and Dorr’s is continuing that tradition. Serving a range of seafood and meats, you can enjoy a well-crafted meal in stylish comfort. If you hear the voices of Paris’s cultural heart calling you, pick something up from the takeaway element of the restaurant.
This district has long been known as a home for Paris’s high society and as a home to museums. It’s also well known for sports, with the Roland Garros tennis court located there.
If Montparnasse is the beating heart of Paris, then the river Seine, long used for commercial transport, is its lifeblood. A short walk from the Seine is L’Abeille (The Bee) at the Shangri-La hotel, 10 Avenue d’Iéna. The chef, Frank Xu, uses his 30 years of experience with seasonal ingredients to create painstakingly prepared meals. You can enjoy a casual meal under the stylish glass cupola, fine French dining, or genuine Chinese food. L’Abeille has earned Michelin stars, so don’t miss out on the exquisite meals there.
Whether you’re enjoying the glamour of Paris for a romantic weekend, or taking a well-earned holiday, http://exclusive-restaurants.com/en can help you find fine cuisine you’re sure to remember.